Apple Cranberry - Dearborn

Apple Cranberry

Makes: 10 servings (2½ cups).

Recipe - Dearborn Market

Apple Cranberry

Prep Time20 Minutes

Servings10

Calories76

Ingredients

3/4 cup Mott’s® No Sugar Added Applesauce Apple

1 1/2 cups whole berry cranberry sauce

1/3 cup minced red onion

1 dash salt

1 tsp dried thyme

1 tbs chopped parsley

Directions

1. Puree all ingredients in a food processor until smooth.

2. Keep refrigerated for up to 1 week.

20 minutes

Prep Time

0 minutes

Cook Time

Servings

Calories

Shop Ingredients

Makes 10 servings

3/4 cup Mott’s® No Sugar Added Applesauce Apple

Not Available

1 1/2 cups whole berry cranberry sauce

Wholesome Pantry Organic Whole Berry Cranberry Sauce, 14 oz

Add Wholesome Pantry Organic Whole Berry Cranberry Sauce, 14 oz to Favorites.Add Wholesome Pantry Organic Whole Berry Cranberry Sauce, 14 oz to Favorites.

$2.99$0.21/oz

1/3 cup minced red onion

Red Onion

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$1.24 avg/ea$1.99/lb

1 dash salt

Morton Salt, Iodized, 26 Ounce

Add Morton Salt, Iodized, 26 Ounce to Favorites.Add Morton Salt, Iodized, 26 Ounce to Favorites.

$2.29$0.09/oz

1 tsp dried thyme

McCormick Thyme Leaves, 0.75 oz

Add McCormick Thyme Leaves, 0.75 oz to Favorites.Add McCormick Thyme Leaves, 0.75 oz to Favorites.

$4.89$6.52/oz

1 tbs chopped parsley

Italian Parsley, 1 bunch, 1 each

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$2.49

Directions

1. Puree all ingredients in a food processor until smooth.

2. Keep refrigerated for up to 1 week.